Coppa dry-cured pork neck
Dry-cured pork neck of Coppa from the producer.
You can obtain all detailed information on production on phone numbers:
+7 (499) 3940222, +7 (906) 1836100, +7 (926) 1890922.
Delivery on all regions of the Russian Federation.
Cash and clearing settlement.
Full package of documents
The dry-cured pork neck made according to the Italian recipe.
Structure: pork, salt, spices.
Weight: 500 - 1500
Nutrition value on 100 g of a product: proteins of 36,9 g; fats of 33,5 g
Power value: 398 Kcal / 1666 kJ
Expiration date: at t 0+6 C - 60 days, at t-18 C - 180 days, after opening - no more than 72 h within an expiration date.
Price: 1100 r for 1 kg