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Products catalog : Myaso i Artel, OOO : ALL.BIZ: Russia
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Myaso i Artel, OOO
+7 (989) 628-91-04

Products catalog

Proshutto dry-cured pork gammon.
In stock | Only wholesale 
Welcome to the website of the producer of dry-cured pork gammon - Proshutto.  You can obtain all detailed information on production on phone numbers: +7 (906) 1836100, +7 (926) 1890922. Delivery on all regions of the Russian Federation. Cash and clearing settlement. Full package of...
Group: Dried meat
Napoli's (Salame Napoli) salami pork dry-cured sausage
In stock 
Napoli's (Salame Napoli) salami  pork dry-cured sausage from the producer. You can obtain all detailed information on production on phone numbers: +7 (499) 3940222, +7 (906) 1836100, +7 (926) 1890922. Delivery on all regions of the Russian Federation. Cash and clearing settlement. Full...
Group: Sausages
Dry-cured meat
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Dried meat
Dry-cured beef
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Beef
Spanish sausages
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Sausages
Spanish dry-cured sausage
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Sausages
Spanish sausages in a white mold
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Sausages
Meat delicacies
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Delicate meats
Meat delicacies
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Delicate meats
Meat delicacies
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Delicate meats
Dry-cured sausages
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Sausages
Chorizo's sausage
In stock 
Welcome to the website of the producer of a salami Chorizo - pork dry-cured sausage. You can obtain all detailed information on production on phone numbers: +7 (499) 3940222, +7 (906) 1836100, +7 (926) 1890922. Delivery on all regions of the Russian Federation. Cash and clearing...
Group: Sausages
Dry-cured sausage
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Sausages
Salami
In stock 
Our enterprise is engaged in production of elite dry-cured production, including in a natural white mold (penincillium). The combination of ancient traditions to the latest technologies allows to create unique and unique taste of sausages. Distinctive feature of our production is the combination...
Group: Sausages
Nostrano's salami pork dry-cured sausage
In stock 
Welcome to the website of the producer of a salami Nostrano - pork dry-cured sausage. You can obtain all detailed information on production on phone numbers: +7 (906) 1836100, +7 (926) 1890922. Delivery on all regions of the Russian Federation. Cash and clearing settlement. Full...
Group: Sausages
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Products catalog Myaso i Artel, OOO, Russia, - enterprise page. Contact information, enterprise essential elements - an address, telephones, fax. products and services