Proshutto dry-cured pork gammon.
Welcome to the website of the producer of dry-cured pork gammon - Proshutto.
You can obtain all detailed information on production on phone numbers:
+7 (906) 1836100, +7 (926) 1890922.
Delivery on all regions of the Russian Federation.
Cash and clearing settlement.
Full package of documents
Dry-cured pork gammon, prepared according to the Italian recipe.
Structure: pork, salt, spices.
Weight: 500 – 1500
Nutrition value on 100 g of a product: proteins of 22-26 g; fats of 7-9 g
Power value: 200 Kcal / 800 kJ
Expiration date: at t 0+6 C - 60 days, at t-18 C - 180 days, after opening - no more than 72 h within an expiration date.
Price: 1100 r for 1 kg